NuWave Oven Recipe Spare Ribs

Dinner can be ready in less than 45 minutes! Delicious and juicy ribs that the whole family will enjoy. Try this NuWave Oven recipe for Spare Ribs Recipe!

Ingredients for Spare Ribs:

Pork Spare ribs (bone in or boneless, I did bone in)
Salt, just to season the meat
Your favorite BBQ sauce

Kitchen Utensils needed:

NuWave Oven
Basting brush
Small bowl for BBQ Sauce

Prepare the Spare Ribs:

Preparation time: 5 minutes

Rinse the short ribs off with cold water
Sprinkle salt lightly all over all sides of each rib
Place 4 ribs on the NuWave metal stand, spaced evenly

Cook your spare ribs in the NuWave:

Total Cook time: 37-40 Minutes

Cook for 15 minutes
Brush a thin layer of BBQ sauce on the top and the sides
Turn the ribs over (use tongs or a fork to flip over)
Brush a thin layer on the now top side of the rib
Cook for 15 minutes

Brush a thicker coating of BBQ sauce on the ribs
Turn over (use tongs or a fork to flip over)
Brush a thicker layer on the now top side of the rib
Cook for 4 minutes

Turn the ribs over (use tongs or a fork to flip over)
Cook for 3 or 4 more minutes

Caution: Will be very hot, tender and juicy!

Important notes for you:

When cooking pork, cook until the meat is no longer pink – need to get to 145 F

Flavor addition idea:

Prior to placing the ribs in the NuWave, sprinkle your favorite seasoning over the meat!

Here are some flavoring ideas:

Sprinkle cilantro, salt, pepper and squeeze some lime juice over the chicken

Lemon, basil, oregano, salt and pepper

Basil, oregano, garlic, salt and pepper

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